Chili-Cheese Grits

"This is my daughter Shannon's favorite thing that I make."
 
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photo by gailanng photo by gailanng
photo by gailanng
Ready In:
1hr 10mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Preheat the oven to 350. Grease a 9x9 ovenproof dish.
  • Boil the water and add the grits. Stir and lower the heat to simmer and simmer 5 minutes.
  • Turn off heat and add the cheese and butter into the grits and stir. Let the cheese and butter melt then stir in the eggs.
  • Stir in the peppers and the salt. Transfer in the the 9x9 dish.
  • Bake at 350 for 45 minutes.

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Reviews

  1. Loved by all and from some true southerners, grits are something we take as seriously as heart surgery. Oh, fiddle dee dee, I'm getting misty...
     
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RECIPE SUBMITTED BY

<p>I love to cook for my family. I have a taped together Cajun cookbook that I don't think I could live without. My main loves are Jesus, my family, and southern cooking.</p>
 
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