Fried Green Tomatoes

Total Time
20mins
Prep
10 mins
Cook
10 mins

For years I tried making the perfect fried green tomatoes. My grandmothers were absolutely perfect, and she never wrote her recipe down, so I never knew what she did. Well, I made these one day and they tasted exactly like hers, and now these are my go-to fried green tomatoes! Delicious.

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Ingredients

Nutrition

Directions

  1. Mix cornmeal, breadcrumbs, salt and pepper together on a plate.
  2. Pour flour on a separate plate.
  3. Mix milk with eggs in a bowl.
  4. Dredge slices of tomato in flour, then egg mix, then breadcrumb mix.
  5. Fry in canola oil in a cast iron skillet on both sides until golden brown.
  6. Serve with hot sauce.