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    You are in: Home / Soul / Fried Green Tomatoes Texas Style Recipe
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    Fried Green Tomatoes Texas Style

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Southern Lady's Note:

    I couldn't find the same recipe on Zaar site. Enjoy a little taste of Texas! My recipe calls for a healthier way of frying, but if you prefer the deep fry: 6 cups oil and when tomatoes float to the top, they're done (if they're nicely browned, that's done, too, but they should float) and drain thoroughly.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice Tomato into 1/2 inch thick slices.
    2. 2
      Sprinkle evenly with Salt.
    3. 3
      Combine Brown Sugar and Flour and place on a shallow plate.
    4. 4
      Dip or rub gently both sides of each Tomato Slice into the flour mixture.
    5. 5
      Combine Egg, Hot Sauce, Milk, and Lemon Juice
    6. 6
      Dip each tomato slice into Egg mixture.
    7. 7
      Then dip each tomato slice into Bread Crumb mixture.
    8. 8
      In large skillet melt margarine with oil on medium-high.
    9. 9
      Place tomato slices into skillet but NOT touching.
    10. 10
      Brown on each side.
    11. 11
      Each slice should remain firm and hold their shape.
    12. 12
      Repeat the cooking oils if needed for remaining tomato slices.
    13. 13
      Serve warm with meal or use fingers and eat them as a snack.

    Ratings & Reviews:

    • on August 26, 2009

      55

      Really Good!!! Fixing Green tomatoes here in Japan , makee me feel a little closer to home(NC) Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fried Green Tomatoes Texas Style

    Serving Size: 1 (116 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 265.9
     
    Calories from Fat 94
    35%
    Total Fat 10.4 g
    16%
    Saturated Fat 2.2 g
    11%
    Cholesterol 32.5 mg
    10%
    Sodium 458.4 mg
    19%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 2.5 g
    10%
    Sugars 5.8 g
    23%
    Protein 7.1 g
    14%

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