Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Soul / Ham Hocks and Beans Recipe
    Lost? Site Map

    Ham Hocks and Beans

    Ham Hocks and Beans. Photo by Peter J

    1/5 Photos of Ham Hocks and Beans

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Karen From Colorado's Note:

    Comfort food at its best. Many people will tell you to soak your beans first (however, I have been told that you should soak dry beans when using a pressure cooker. Please follow manufactorers instructions in this case). I never do. I just wash them and cook them as below. For a really hearty winter meal, serve these with a loaf of hot fresh bread or a pan of corn bread and a pan of old fashioned crisp fried potatoes. These may also be made in the pressure cooker and crockpot.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash beans and remove all gravel and such.
    2. 2
      Place beans, ham hocks, onions and garlic in a large dutch oven filled with water.
    3. 3
      Add spices.
    4. 4
      Bring to boil.
    5. 5
      Simmer on med-low heat for 4 to 5 hours, adding more water as needed.
    6. 6
      Remove hamhocks when they are tender and falling apart; allow to cool so they can be handled.
    7. 7
      Remove meat from ham hocks (discarding fat and bones) and return to the soup.

    Ratings & Reviews:

    • on November 08, 2003

      55

      This was fabulous...just what the doctor ordered on a cold day. I used one huge smoked ham hock and a package of boneless country style pork ribs along with the 15 bean mix. I loved the combinations of the meat. I served this with fresh sliced baguettes. Yum

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2003

      55

      This is an editited review. I did try the soup with 15 bean soup also. I found the soup even better that way. Karen you are right. Great for lunches and fast dinners. I loved the simple preperation and ingredients.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2003

      55

      So easy and very good! I made this in my crockpot(didn't soak the beans, just washed them and threw them in). I put all the ingredients in my 5qt., filled it with water and cooked in on high for about 6 hours and it came out perfect. I used 2 cups chopped ham, used about 1/4c. minced onions, and 1 Tbsp. garlic salt. I also didn't have any bay leaves on hand, so, I just omitted that. I served this with cornbread that I made the night before, and it was a super easy Sunday lunch that was ready when I walked in the door from church! I will definitely be making this one again! Thanks for posting, Karen!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (56)

    Advertisement

    Nutritional Facts for Ham Hocks and Beans

    Serving Size: 1 (21 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 11.9
     
    Calories from Fat 0
    77%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.2 mg
    0%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.8 g
    3%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    beans

    ham hocks

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes