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1/2 Photos of Liquid Smoked Chicken Gizzard Bake or Boil
This recipe is for gizzard lovers!I cooked a recipe which had liquid smoke for a whole chicken. I combined the liquid smoke with other ingredients to bake or boil the gizzards.They are ready to eat or to batter and deep fry. Either way they are tender and very flavorable. Photos are sliced meat. Another photo is noodles cooked in the broth and slivered meat in the broth.
Units: US | Metric
Serving Size: 1 (131 g)
Servings Per Recipe: 6
The following items or measurements are not included: