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    You are in: Home / Soul / Raspberry Peach Cobbler Recipe
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    Raspberry Peach Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    GingerlyJ's Note:

    This is one of my husbands all-time favorite desserts.. he tells his friends that mine is better than any restaurant in the world

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    Ingredients:

    Serves: 6-8

    Yield:

    cobbler

    Units: US | Metric

    Directions:

    1. 1
      Mix together flour, milk, sugar and extracts
    2. 2
      Pour at the bottom of a casserole dish.
    3. 3
      Mix together peaches, Raspberries, tapioca and spices put over top of crust.
    4. 4
      Mix together melted butter, brown sugar, honey and oats and put on top of fruit.
    5. 5
      bake at 400 degrees for 40 minutes.
    6. 6
      serve with whipped cream.

    Ratings & Reviews:

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    Nutritional Facts for Raspberry Peach Cobbler

    Serving Size: 1 (172 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 528.1
     
    Calories from Fat 154
    29%
    Total Fat 17.2 g
    26%
    Saturated Fat 10.1 g
    50%
    Cholesterol 40.6 mg
    13%
    Sodium 139.9 mg
    5%
    Total Carbohydrate 88.2 g
    29%
    Dietary Fiber 6.0 g
    24%
    Sugars 55.8 g
    223%
    Protein 5.4 g
    10%

    The following items or measurements are not included:

    rice milk

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