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Excellent! Had it with steak but probably would not mind for bfast too!

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Merih K. June 07, 2014

I used low-fat broth, and fat-free milk to bring this dish to about 250 Calories. Still tastes delicious!

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Sara K. November 19, 2013

These are some of the best grits I have ever had. I am from N. Carolina snd have been eating grits as long as I can remember. The night I made the recipe, all I wanted was the grits! Really can't say how good and easy this recipe is.

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Mrs. J February 15, 2013

These are awesome!!!!!!! The smoked Gouda cheese gives it such a great flavor. I will be making them on a regular basis!!

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jenvandonsel April 23, 2009

These are absolutely delicious! I used 1 can of vegetable broth rather than the chicken broth. The smoked gouda turned ordinary grits into an outstanding dish! Thanks for sharing your recipe LSU Tiger!

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Junebug August 24, 2007

This tastes just like the gouda grits served at one of our favorite restaraunts. I made the recipe just as directed and served it with Broiled Mahi-Mahi with Parsleyed Tomatoes # 140432.

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Pepper #2 October 01, 2006

DELICIOUS!! Hubby does not like grits, but he will eat these!!

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jeanniepalermo_12033441 April 23, 2015
Smoked Gouda Cheese Grits