Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Soul / Smothered Pork Chops Recipe
    Lost? Site Map

    Smothered Pork Chops

    Smothered Pork Chops. Photo by Boomette

    1/1 Photo of Smothered Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    xtine's Note:

    These have a savory sauce that's a nice change of pace. The gravy is tasty enough to eat on its own with just a hunk of good bread.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Salt & pepper chops, and brown in a wide, deep saute pan in 1 T of olive oil over medium-high heat.
    2. 2
      Remove to a plate & set aside. Saute the shallots in the pan for 2 min, then deglaze the pan w/ the wine. Keep over med-high heat until half of the wine has evaporated.
    3. 3
      Add all remaining sauce ingredients and stir well to combine.
    4. 4
      Place the chops in the sauce and cover with the sauce. Bring to the simmer, cover and let simmer over low heat for 1 hour.
    5. 5
      YOU CAN ALSO DO THIS RECIPE IN THE CROCK POT IF YOU LIKE - BROWN CHOPS, COMBINE ALL SAUCE INGREDIENTS INCL SHALLOTS & RED WINE - PUT CHOPS & SAUCE IN POT & COOK FOR 8 HOURS ON LOW OR FOR 4 HOURS ON HIGH.
    6. 6
      Serve over rice or noodles.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on January 13, 2012

      55

      Delicious ! Imade the recipe as directed except for using fresh mushrooms, fresh rosrmary and leaving out the sage{I didn't have any}. The gravy is super yummy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2011

      55

      I used fresh mushrooms that I cooked in the microwave to obtain the juice of the mushrooms. It's so easy to do. The pork chops turned out very tender and full of flavor with the sauce. Great recipe. Thanks xtine :) made for Alphabet tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2009

      55

      I love this recipe.Very easy to make and you can add to it what every you like.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Smothered Pork Chops

    Serving Size: 1 (430 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 490.2
     
    Calories from Fat 234
    47%
    Total Fat 26.0 g
    40%
    Saturated Fat 7.5 g
    37%
    Cholesterol 137.3 mg
    45%
    Sodium 1161.5 mg
    48%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.4 g
    17%
    Protein 44.4 g
    88%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites