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Smothered Pork Chops

By Alan in SW Florida

Added September 03, 2007 | Recipe #250506

Categories: Main dish Condiments, etc. Pork chop

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Rate it! | Read 3 Reviews

Total Time:

Prep Time:

Cook Time:

55 mins

10 mins

45 mins

Alan in SW Florida's Note:

Good, old-fashioned comfort food made easy. Serve along with mashed potatoes and greens...a quick, simple, very tasty weeknight supper.

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Ingredients:

Servings:

Units: US | Metric

5 pork chops, about 1/2-inch thick
1 (1 1/4 ounce) packet coating mix (Shake 'n Bake original pork seasoned coating mix)
2 large onions, thickly sliced
1 tablespoon oil
1 (12 ounce) jar pork gravy

Directions:

1

Preheat oven to 375 degrees Fahrenheit.
2

Coat pork chops with coating mix, as directed on package. Place in single layer in a 13x9-inch baking pan.
3

Toss sliced onions with oil; place over chops.
4

Bake 30 minutes or until cooked through. Pour gravy over chops; cover tightly with aluminum foil. Bake an additional 15 minutes or until heated thoroughly.